Quick and Easy 4th of July Recipes

Ahhh…the 4th of July.  A day full of sunshine, swimsuits, swimming, fun, friends, family, and a whole lot of food!! 

Who doesn’t love a festive dish??? Us mamas are super busy all of the time and some of us don’t necessarily have time to slave away in the kitchen all morning before the big get together,  so I’ve put together a few of my classic and new favorite recipes to make this 4th of July holiday! 

They are quick, easy, and super yummy!!


American Flag Fruit & Cheese Platter 

Depending on how small or large your platter is, will determine how much fruit and cheese to use for this.  Also, I personally chose to use mozzarella and pepper jack cheese, but feel free to use any WHITE cheese you and your party prefer! 

Ingredients: 

  • Blueberries, washed (I think I used one cup for my particular platter size) 
  • Strawberries, washed and sliced in halves
  • Watermelon, cubed 
  • Raspberries, washed 
  • Mozzarella Cheese, cubed 
  • Pepper Jack Cheese, cubed 

Directions: 

  • As shown in the picture above, lay your fruit and cheese down in alternating stripes to form the “red and white stripes” of the American flag 
  • If you have a small dish or bowl (mine was square), then put in left corner and fill with blueberries to form the “stars” of the American flag 
  • Chill in the fridge for at least an hour and serve! 

Fruit Firecrackers 

Ingredients: 

  • Blueberries, washed (I use 6 blueberries per skewer) 
  • Watermelon, cut in shape of star 
  • Wooden Skewers 

Directions: 

  • As shown, cut your watermelon into round slices and use a star shaped cookie cutter to cut out stars

  • Add 6 blueberries to your skewer and top with one watermelon star per skewer 
  • Repeat until all fruit is gone OR until you have made the desired number of fruit firecrackers 
  • Chill in the fridge for at least an hour and serve!

Cheeseburger on a Stick 

Ingredients: 

  • Farm Rich Original Meatballs, or your choice of beef meatballs (precooked) 
  • Cheddar Cheese, cut into smaller squares (1 slice of cheese could be use for 4 meatballs) 
  • Pre-Cooked Bacon slices, cut into small pieces (optional) 
  • Pickle Chips, one per meatball (optional) 
  • Lettuce, cut into small pieces (optional) 
  • Grape Tomatoes, cut in half (optional) 
  • Toothpicks

Directions: 

  • Bake as many meatballs as you want to serve, following the package heating instructions 
  • While the meatballs are cooking, cut smaller pieces of the cheddar cheese to melt on top of each meatball towards the end of baking
  • Stack your toppings on toothpicks; some suggested toppings are a piece of bacon, a pickle chip, lettuce, and tomato 
  • When the baking time is up, top each meatball with a small piece of cheddar cheese and place back in the oven for a 2-3 minutes to the cheese to melt
  • Poke the already stacked stick of toppings into a cheesy meatball
  • Plate them up and serve with ketchup, mayonnaise, and mustard dipping sauces 

These are just a few recipe ideas to get you on your way to fabulous fourth!!

I hope you enjoy these dishes and have a FUN and SAFE 4th of July holiday!!! 

Heather Jones
Heather is a born and raised Southern California girl gone Texas, who has a strong love for her family, friends, coffee, wine, food, amazing smelling candles, and sunshine. Although she always thought she would live in California forever, close to everyone and everything she knew, Heather took a leap of faith when her husband since 2010, Sean, informed her that his company was relocating to Allen, Texas. Heather and Sean moved to McKinney in January 2016 with their curly-haired, spirited, Lightning McQueen-obsessed, toddler son, Luc (joined the world in October 2014) and their obnoxious, Puggle, Teemu. She is enjoying every moment of her experience in North Texas and building friendships that she believes will last forever. A former advertising professional, Heather is now a stay-at-home, work-from-home (part time) mom, wife, friend, and follower of Christ, growing her faith each and everyday. She recently started studying to get her real estate license and is very ambitious to begin a new career that allows her the freedom to build her own business, while enjoying all of the little things that everyday motherhood and life have to offer. She loves to eat and has a passion for cooking, but believes that there is always a little “something” to add to any recipe she finds to make it her own. She loves fitness and living an all-around healthy lifestyle. When everyone in the house goes to bed, you will find her with a glass of wine or a cup of coffee (decaf of course, that late at night) in her hand, editing her daily iPhone photographs for her family in California, Instagram, and Facebook, while “pinning” the night away. You can find Heather at Happy & Healthy Mama and follow her on Instagram @happyandhealthymama.